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HALAL FOOD

Islam has laws regarding which foods can and cannot be eaten. These laws are also applicable as to how animals are slaughtered for human consumption. Pork, blood tobacco and alcohol are forbidden.

Halal is an Arabic word which means permissible or lawful. In the Holy Quran, God commands Muslims and all of mankind to eat of the Halal things.

"O mankind! Eat of that which is lawful and wholesome, and follow not the footsteps of the devil. Lo! he is an avowed enemy of you." (2:168)

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THAI CUISINE

Like many Asian cuisines, Thai cooking is a throwback together- style of cooking that allows much room for creativity, The food in season and available fresh at the marketplace are the important deciding factors of what will appear on the dinner table. The special combination herbs and spices used in preparing Thai dishes is what gives Thai foods its very distinctive character. There are about 20 main herbs and spices which form the basis for Thai cooking. Ginger, lemon, grass, chilies, basil, cardamom, cinnamon, lime, nutmeg, garlic etc.